M31 Belgian Tripel beer yeast

Dry Brewer's Yeast - Mangrove Jack M31 Belgian Tripel

A fantasticly complex interplay of spice, fruit esters, phenolic notes, and alcohol. In addition, the yeast tolerates high alcohol content, making it perfect for various Belgian styles.

Suitable for Belgian Tripel, Belgian Golden Strong, Trappist style beers. Also suitable for a drier Belgian Dubbel.

Attenuation: Very High (82-92 %)

Flocculation: Medium

Instructions for use: Sprinkle directly onto up to 23 l of wort. For best results, ferment at 20-24 °C. Working temperature 18-28 °C.

Storage recommendations: Store in the refrigerator.