Dextrin - malt
Viking Dextrin - Special malt
Viking Dextrin Malt has a distinctive flavor after special steeping and germination conditions and a long-term drying program. Malt gives the beer a pleasant, sweet malt aroma with notes of toffee, breadcrumbs and biscuits. It also provides a lot of dextrins, which increase the richness of the beer. Viking dextrin malts can be used in ales and lagers to add body and sweetness to the overall taste and support good head retention. Since dextrin malt is light in color and not too overpowering in taste, it can be dosed up to 30%.
Color: 8-14 EBC
Crushing of malt
If you choose milling, it is enough to mark it once for the entire amount of malt up to 20kg. When milling 25kg (a whole bag), mark 2 x milling. If...