ROASTED BARLEY malt
Simpsons ROASTED BARLEY - English malt
Roasted barley is a typical ingredient in dry Irish stouts. Although the color specification is very similar to black malt, roasted barley has an intense roasted coffee flavor that gives it a deep, dark color and corresponding flavor.
Used for Irish Stout, Imperial Stout. Up to 5%
Color: 1300-1900 EBC
Crushing of malt
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When crushing is selected, it is enough to mark once for the entire amount of malt up to 24kg . When crushing 25kg (full bag), mark 2 x crushing. If it...