Simpsons BROWN
Brown malt gives a rich coffee aroma, ideal for stouts and porters. It gives a mild taste in the mouth and increases the stability of the foam. The deep mahogany color shade adds warmth and depth to the dark beer. Malt is often forgotten.
Used in London Porter, Mid, Dark Belgian Styles, Brown Ale. Up to 10%
Color: 400-500 EBC
Simpsons BROWN
Crushing of malt
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When crushing is selected, it is enough to mark once for the entire amount of malt up to 25kg. When crushing more than 25kg, mark 2 x crushing. If it is...