Nelson Sauvin hops

Nelson Sauvin - Pelleted hops for beer

Alpha Acid: 12.5%
Purpose: For Seasoning and Aroma
Country of origin: New Zealand

Nelson Sauvin takes its name from the Sauvignon Blanc wine grape, which many agree has similar flavor and aroma characteristics. Developed in New Zealand and released in 2000, it is considered too wild for many major brewers. Despite this, Nelson Sauvin is widely used by craft breweries and home brewers due to its eccentric characteristics.
This variety has recently become very popular in American-style Pale Ales and IPAs. Nelson Sauvin has a complex oil profile and is fortunately well suited as an aroma and flavor hop, as well as a bittering hop.

Harvest: 2024.