Bitter orange peel

Bitter orange peel - chopped

Bitter orange peel is a popular ingredient in beer, especially in styles such as:

• • Belgian Witbier: Although often used in conjunction with sweet orange peel, bitter peel (often called Curaçao peel, derived from the Laraha orange variety) provides a distinctive savory, slightly bitter citrus character that is an integral part of this style.
  • Belgian Tripel and Quadruppel: Bitter orange peel can be used in more complex Belgian ales, adding depth to the aroma and providing a subtle bitterness that balances the sweet malt profile.
  • Saison: This style is characterized by a dry, bitter, and often spicy character, which can be complemented by bitter orange peel, providing citrus notes and contributing to the overall complexity.
  • Some IPAs and Pale Ales: Sometimes brewers choose to use bitter orange peel to give the beer a brighter, more "grapefruity" or "lemon peel" type citrus aroma and bitterness that can be different from sweet orange peel.

Important things to know about bitter orange peel:

• Flavor Profile: Has a more intense, bitter, and often spicy citrus aroma than sweet orange peel. Its bitterness can be similar to hops, but with a distinct citrus undertone.
• Curaçao peel: The most commonly used bitter orange peel is the so-called Curaçao peel, obtained by drying the peels of Laraha oranges. It is very aromatic and has a strong flavor.
• Timing: Like sweet, bitter orange peel is usually added a few minutes before the end of cooking to release its essential oils and aromas. However, due to its higher bitterness potential, it can sometimes be added even later or in smaller quantities.
• Quantity: Due to its more intense flavor, bitter orange peel is usually used in less quantity than sweet orange peel. Even a small amount can provide a distinct citrus bitterness and aroma.

Bitter orange peel is a great way to add complexity, spiciness, and a distinctive citrus bitterness to beer that can complement a variety of beer styles. Experimenting with different amounts and combining it with other ingredients can result in unique and interesting beer profiles.

Packaging: 50g.