FLAKED BARLEY barley flakes

Simpsons FLAKED BARLEY

Barley flakes are used in the brewing process to add non-fermentable saccharides. This increases the attenuation limit while also adding high molecular weight proteins to maintain head, as well as providing more body and haze. Barley flakes add graininess to the beer and can be used to reduce the wheat content in beer styles such as New England IPAs, wheat beers and saisons. Typically used up to 10%

Color: 1 EBC