Brew A Ipa - beer extract

Thomas Coopers Brew A Ipa - extract beer kit

Thomas Cooper's first recorded ale was named "A." According to the Brewing Journal of May 13, 1862, "A" was four bushels of malt and eight pounds of Kent hops in 46 gallons of water, from which he brewed a "Pale Ale" and a slightly heavier "Ale."

This American-style IPA is brewed in the tradition of this heavier Ale. Full-bodied, with dark amber and pink hues, tropical, citrus, grapefruit notes, and roasted amber malt balance a clean, hop-filled, bitter-tasting flavor.